23 Aralık 2015 Çarşamba

Materials
  • 55 sheets of phyllo dough Baklava
  • 4 tablespoons granulated sugar
  • 400 Revised Walnut's gr.robotto
  • 3.5 cups granulated sugar
  • 4-5 drops of lemon juice
  • 3 cups water
  • Gr.tereyag of 300

Specification
  • First, let's put it on the stove kaynatal water and sugar.
  • Stir in the lemon juice, let us continue to boil for 15 minutes after sliding more gold narrowed.
  • I'm taking pieces of our sherbet diesel tray of baklava pastry during cooking and at this time our 3.
  • We melt the butter in a term previously I always 3 sheets ..
  • Then we dilimleyel our diamonds.
  • My driving's spread everywhere in equal amounts of the remaining butter.
  • Over 180 degrees oven until golden brown cook.
  • In the meantime, we take out of the oven without oven sorbet I leave to cool.
  • 10 min I bekletel our diamonds out of the oven on a cold bench.
  • Afterwards a blazing temperature of the syrup were gone on our diamonds and let's throw in an equal amount of syrup so I bekletel reservations.
  • Then let service Garnish with pistachios or walnuts.

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